Mirliton Delicious!   So here we go again.   50 Chefs for 50 Years continues.  Today, Paul Prudhomme and his book Louisiana Kitch...

The sign of a good book! Hearty...needs a salad, bread and wine!   My 50 Chefs for 50 Years continues.   The New Basics is probab...

Delicious Dinner!   Do I need to say more?  Here's an empire that's hard to ignore.  For my 50 Great Chefs for 50 Years , I co...